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Strategic questions in food and beve...

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Wood, Roy C. (1959-)

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Strategic questions in food and beverage management /

紀錄類型:	書目-語言資料,印刷品 : Monograph/item
正題名/作者:	Strategic questions in food and beverage management // edited by Roy C. Wood.
其他作者:	Wood, Roy C.
出版者:	Oxford :Butterworth-Heinemann, : 2000.,
面頁冊數:	x, 250 p. :ill. ;24 cm.
標題:	Food service management - Great Britain. -
ISBN:	075064480X (pbk.) :

Strategic questions in food and beverage management /
Strategic questions in food and beverage management /edited by Roy C. Wood. - Oxford :Butterworth-Heinemann,2000. - x, 250 p. :ill. ;24 cm.

Includes bibliographical references and index.

ISBN: 075064480X (pbk.) :UK20.99

LCCN: 00710440

Nat. Bib. No.: GBA0-Z2000Subjects--Topical Terms:

659256
Food service management
--Great Britain.

LC Class. No.: TX911.3.M27 / S757 2000

Dewey Class. No.: 647.95/068

Strategic questions in food and beverage management /
LDR:00659cam a2200217 a 45 001 683242
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008 011219s2000 enka b 00100 eng d
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015 $a GBA0-Z2000
020 $a 075064480X (pbk.) : $c UK20.99
035 $a (OCoLC)ocm43500895
035 $a trw90000104
040 $a UKM $c UKM $d EYE $d DLC
042 $a lccopycat
043 $a e-uk---
050 0 0 $a TX911.3.M27 $b S757 2000
082 0 0 $a 647.95/068 $2 21
245 0 0 $a Strategic questions in food and beverage management / $c edited by Roy C. Wood.
260 $a Oxford : $c 2000. $b Butterworth-Heinemann,
300 $a x, 250 p. : $b ill. ; $c 24 cm.
504 $a Includes bibliographical references and index.
650 $a Food service management $z Great Britain. $3 659256
650 $a Food service $x Social aspects $z Great Britain. $3 725988
700 $a Wood, Roy C. $q (Roy Christopher), $d 1959- $3 725987

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