東華大學圖書館 |

語系: 繁體中文

登入

回首頁 到查詢結果 [ subject:"Hospitality industry- Personnel management." ]

切換: 標籤 | MARC模式 | ISBD

Human resource management in the hos...

Boella, M. J.

FindBook

Amazon

博客來

Human resource management in the hospitality industry = a guide to best practice /

紀錄類型:	書目-電子資源 : Monograph/item
正題名/作者:	Human resource management in the hospitality industry/ Michael J. Boella and Steven Goss-Turner.
其他題名:	a guide to best practice /
作者:	Boella, M. J.
其他作者:	Goss-Turner, Steven.
出版者:	Milton Park, Abingdon, Oxon :Routledge, : 2013.,
面頁冊數:	xv, 331 p. :ill.
內容註:	pt. 1. The hospitality industry HRM context -- pt. 2. Effectively resourcing the hospitality organization -- pt. 3. Developing the human resource -- pt. 4. Rewards and remuneration -- pt. 5. The employment relationship -- pt. 6. HRM and hospitality : contemporary issues.
標題:	Hospitality industry - Personnel management. -
電子資源:	http://www.tandfebooks.com/isbn/9780203095584Click here to view
ISBN:	9780203095584 (e-book : PDF)

Human resource management in the hospitality industry = a guide to best practice /
Boella, M. J.

Human resource management in the hospitality industrya guide to best practice /[electronic resource] :Michael J. Boella and Steven Goss-Turner. - 9th ed. - Milton Park, Abingdon, Oxon :Routledge,2013. - xv, 331 p. :ill.

Includes bibliographical references and index.

pt. 1. The hospitality industry HRM context -- pt. 2. Effectively resourcing the hospitality organization -- pt. 3. Developing the human resource -- pt. 4. Rewards and remuneration -- pt. 5. The employment relationship -- pt. 6. HRM and hospitality : contemporary issues.

Mode of access: World Wide Web.

ISBN: 9780203095584 (e-book : PDF)Subjects--Topical Terms:

686662
Hospitality industry
--Personnel management.Index Terms--Genre/Form:

542853
Electronic books.

LC Class. No.: TX911.3.P4 / E23 2013

Dewey Class. No.: 647.940683 / B671

Human resource management in the hospitality industry = a guide to best practice /
LDR:01199nmm a2200241Ia 4500 001 2036847
003 FlBoTFG
005 20130213140823.0
008 161123s2013 enkad sb 001 0 eng d
020 $a 9780203095584 (e-book : PDF)
035 $a 0000336
040 $a FlBoTFG $c FlBoTFG
050 $a TX911.3.P4 $b E23 2013
082 $a 647.940683 $b B671
100 1 $a Boella, M. J. $q (Michael John). $3 2041658
245 1 0 $a Human resource management in the hospitality industry $h [electronic resource] : $b a guide to best practice / $c Michael J. Boella and Steven Goss-Turner.
250 $a 9th ed.
260 $a Milton Park, Abingdon, Oxon : $b Routledge, $c 2013.
300 $a xv, 331 p. : $b ill.
504 $a Includes bibliographical references and index.
505 0 $a pt. 1. The hospitality industry HRM context -- pt. 2. Effectively resourcing the hospitality organization -- pt. 3. Developing the human resource -- pt. 4. Rewards and remuneration -- pt. 5. The employment relationship -- pt. 6. HRM and hospitality : contemporary issues.
530 $a Also available in print edition.
538 $a Mode of access: World Wide Web.
650 0 $a Hospitality industry $x Personnel management. $3 686662
655 7 $a Electronic books. $2 lcsh $3 542853
700 1 $a Goss-Turner, Steven. $3 784297
776 1 $z 9780415632539 (hardback : alk. paper) $z 9780415632546 (pbk : alk. paper)
856 4 0 $u http://www.tandfebooks.com/isbn/9780203095584 $z Click here to view