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[ subject:"Microstructure." ]
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Food microstructures = microscopy, ...
~
Morris, V. J.
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Food microstructures = microscopy, measurement and modelling /
紀錄類型:
書目-電子資源 : Monograph/item
正題名/作者:
Food microstructures / edited by V.J. Morris and K. Groves.
其他題名:
microscopy, measurement and modelling /
其他作者:
Morris, V. J.
出版者:
Oxford ;Woodhead Publishing Limited, : 2013.,
面頁冊數:
1 online resource (xxxiii, 438 pages) :ill.
標題:
Food - Composition. -
電子資源:
http://www.sciencedirect.com/science/book/9780857095251
ISBN:
9780857098894 (ebook)
Food microstructures = microscopy, measurement and modelling /
Food microstructures
microscopy, measurement and modelling /[electronic resource]:edited by V.J. Morris and K. Groves. - Oxford ;Woodhead Publishing Limited,2013. - 1 online resource (xxxiii, 438 pages) :ill. - Woodhead publishing series in food science, technology and nutrition,number 2542042-8049 ;. - Woodhead Publishing in food science, technology, and nutrition ;no. 215. .
Includes bibliographical references and index.
ISBN: 9780857098894 (ebook)
LCCN: 2013944631
Nat. Bib. No.: GBB373816bnbSubjects--Topical Terms:
564347
Food
--Composition.
LC Class. No.: TX531
Dewey Class. No.: 664
Food microstructures = microscopy, measurement and modelling /
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http://www.sciencedirect.com/science/book/9780857095251
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