Food habits - Social aspects.

Overview
Works: 20 works in 5 publications in 5 languages
Titles
Feasts, fasts, famine : = food for thought / by: (Language materials, printed)
Careful eating : = bodies, food and care / by: (Language materials, printed)
Food & society : = principles and paradoxes / by: (Language materials, printed)
Food cultures and technologies / by: (Language materials, printed)
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Subjects
 
 
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