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Overview
Titles
Subjects
Lactic acid bacteria.
Overview
Works:
7 works in 4 publications in 4 languages
Titles
Lactic acid bacteria = microbiological and functional aspects /
by:
(Language materials, printed)
Lactic acid bacteria = fundamentals and practice /
by:
(Electronic resources)
Lactic acid bacteria = microbiological and functional aspects /
by:
(Electronic resources)
Lactic acid bacteria = biodiversity and taxonomy /
by:
(Electronic resources)
Biosurfactants of Lactic Acid Bacteria
by:
(Electronic resources)
Lactic acid bacteria = omics and functional evaluation /
by:
(Electronic resources)
Biotechnology of lactic acid bacteria = novel applications /
by:
(Electronic resources)
Subjects
Nutrition.
Microbial biotechnology.
Medical Biochemistry.
Microbial surfactants.
Food Microbiology.
Lactic acid bacteria.
Microbial diversity.
Life Sciences.
Biochemical Engineering.
Microbiological chemistry.
Biodiversity.
Lactic acid bacteria- Molecular aspects.
Microbiology.
Biotechnology.
Microbial Genetics and Genomics.
Food Science.
Animal Biochemistry.
Lactic acid bacteria
Lactic acid bacteria- Physiology.
Food- Microbiology.
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