金永模

Overview

Works:	1 works in 0 publications in 0 languages

Titles

圖解烘焙的原理 : = 麵包、蛋糕、餅乾、泡芙、蛋塔及派的「手感烘焙」教科書 / by: 金永模; 金麗娜 (Language materials, printed)

Subjects

點心食譜麵包